Crock Pot Happiness

I made a roast in the crock pot today, with a recipe courtesy of my friend Ellen. All you do is put the roast in (mine was 4.5 pounds) and add the contents of one or two jars of peppercinis (juice and all) along with some garlic. I used one jar of sliced of peppercinis and one jar of sliced banana peppers. We sliced the meat and served it on rolls. My friend served hers on pita's with a cucumber and dill salad. Paco wouldn't eat that, so I just served mine with a side of cheesy rice. Mmmmmm! So good and easy.



I don't think the picture really does it justice, but it was taken with my cell phone and my cell phone is really a piece of crap.